SummerIsHere Représentation nationale France - France Bulletin d'informations 2011 40 restaurants croates inclus dans le guide Gault et Millau pour l'Autriche  

40 restaurants croates inclus dans le guide Gault et Millau pour l'Autriche

40 restaurants croates inclus dans le guide Gault et Millau pour l'Autriche
Dans la 32ème édition du guide Gault et Millau pour l’Autriche, parmi les 572 pages où se décrivent les « plaisirs culinaires » depuis Vorarlberg jusqu’à la Hongrie, de Vienne à Dubrovnik et de Salzburg à Bolzano, on a inclus 40 restaurants croates.

Gault et Millau est un des guides culinaires les plus prestigieux au monde et les critères pour l’évaluation des restaurants sont la fraîcheur et la qualité des produits, surtout saisonniers, la créativité et la préservation des propriétés naturelles des aliments, tandis que l’équipement, la décoration du restaurant et le service ne sont pas évalués. Les inspecteurs visitent les restaurants en visiteur mystère plusieurs fois avant la note finale. La note la plus élevée est de 20 points, ce que personne n’a atteint, mais les meilleurs restaurants au monde obtiennent 19 points. Cette année le guide comprend 808 restaurants, dont 656 sont en Autriche et le reste se trouvent dans les pays voisins. 181 restaurants, 543 hôtels et 138 bars à café ont reçu des recommandations sans bouchons. Les restaurants croates ayant remporté le nombre de points et de bouchons le plus important sont Gil's à Dubrovnik, Monte à Rovinj, puis suivent les restaurants Milan et Valsabbion de Pula, Wine Vault de Rovinj et Takenoko de Zagreb.

Gault Millau

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