Pag ist eine ganz mit mythischen Olivenhainen bedeckte Insel. Sie ist reich an Meersalz und bekannt für ihre Spitze und ihren Käse, eine weltweit geschätzte Delikatesse.
Der Pager Käse ist eines der Wahrzeichen der Insel Pag und ist auch über die Grenzen Kroatiens hinaus wohlbekannt. Seine Besonderheit liegt nicht in seinem Herstellungsverfahren, sondern in seiner Festigkeit und Würze, die ihm sein spezifisches und charakteristisches Aroma verleihen.



  • Od špitala 2
  • 23250 Pag


Touristisches Informationszentrum (TIZ):



  • Vela ulica 18
  • 23250 Pag




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