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Central Croatia

Central Croatia

A region known for the traditional Podravina cow’s milk cheese, the salami, Kremšnita (custard cake) and bermet liqueur from Samobor and the Graševina and Pinot Blanc wines. Amaze yourself with the intense flavours of traditional dishes from Zagorje like the buckwheat mash Hajdina kaša, the Kukurzna zlevka corn cake or typical turkey with mlinci pasta.

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