Syrmia and Slavonia – Tastes of Syrmia and Slavonia

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EDEN finalist 2014/2015

Syrmia and Slavonia – Tastes of Syrmia and Slavonia

Besides the fine cakes Syrmia and Slavonia are famous for the excellent delicacies such a ‘kulen’ and ‘kulenova seka’ sausages, rich meat and fish dishes, as well as the cauldron specialties – ‘čobanac' meat and 'paprikash' fish stews. You can try their modern variants in the restaurants of Eastern Croatia along with an unmissable drop of the superb wines from the Syrmia vineyards. Here, in east Croatia, you can relax with a bike or boat ride, discover the secrets hidden in castles and museums, enjoy the hospitality of the hosts in village homesteads, and events such as Vinkovci Autumns, Corn Harvesting in the Past and the Vukovar Film Festival will delight you. Welcome!