www.croatia.hr
The Mediterranean as it once was

Mediterranean diet

Mediterranean diet

The Mediterranean diet involves a set of skills, knowledge, rituals, symbols and traditions concerning crops, harvesting, fishing, animal husbandry, conservation, processing, cooking, and particularly the sharing and consumption of food. Eating together is the foundation of the cultural identity and continuity of communities throughout the Mediterranean basin. It is a moment of social exchange and communication, an affirmation and renewal of family, group or community identity. The Mediterranean diet emphasizes values of hospitality, neighbourliness, intercultural dialogue and creativity, and a way of life guided by respect for diversity. It plays a vital role in cultural spaces, festivals and celebrations, bringing together people of all ages, conditions and social classes. It includes the craftsmanship and production of traditional receptacles for the transport, preservation and consumption of food, including ceramic plates and glasses. Women play an important role in transmitting knowledge of the Mediterranean diet: they safeguard its techniques, respect seasonal rhythms and festive events, and transmit the values of the element to new generations. Markets also play a key role as spaces for cultivating and transmitting the Mediterranean diet during the daily practice of exchange, agreement and mutual respect.
Transmitted from generation to generation, particularly through families, the Mediterranean diet provides a sense of belonging and sharing and constitutes for those who live in the Mediterranean basin a marker of identity and a space for sharing and dialogue.
Inscription of the element on the Representative List could contribute to raising awareness of the significance of healthy and sustainable food related practices in other parts of the world, while encouraging intercultural dialogue, testifying to creativity and promoting respect for cultural, environmental and biological diversity.
Inscribed in 2013 on the Representative List of the Intangible Cultural Heritage of Humanity.

Country(ies): Cyprus, Croatia, Spain, Greece, Italy, Morocco, Portugal

UNESCO
http://www.unesco.org/culture/ich/RL/00884  
 

Cookie policy

In order to provide you the best experience of our site, and to make the site work properly, this site saves on your computer a small amount of information (cookies). By using the site www.croatia.hr, you agree to the use of cookies. By blocking cookies, you can still browse the site, but some of its functionality will not be available to you.

What is a cookie?

A cookie is information stored on your computer by the website you visit. Cookies allow the website to display information that is tailored to your needs. They usually store your settings and preferences for the website, such as preferred language, e-mail address or password. Later, when you re-open the same website, the browser sends back cookies that belong to this site.

Also, they make it possible for us to measure the number of visitors and sources of traffic on our website, and as a result, we are able to improve the performance of our site.

All the information collected by the cookies, is accumulated and stays anonymous. This information allows us to monitor the effectiveness of the websites and is not shared with any other parties.

All this information can be saved only if you enable it - websites cannot get access to the information that you have not given them, and they cannot access other data on your computer.

Disabling cookies

By turning off cookies, you decide whether you want to allow the storage of cookies on your computer. Cookies settings can be controlled and configurated in your web browser. If you disable cookies, you will not be able to use some of the functionality on our website.

More about cookies can be found here:

HTTP cookie
Cookies