Slavonia has excellent conditions for winegrowing and winemaking. In the past, the wines of Slavonia were often found on the tables of emperors and noblemen and it is this tradition that the present Slavonian vineyards derive from: Srijem, Baranja and Đakovo in the east and Kutjevo in the west of Slavonia.
Slavonia has truly excellent capacities for production of large amounts of premium wine, especially white wine. It is hard to say which Slavonian vineyards are better and more tempting: those in Srijem and Baranja in the Danube region, those in Đakovo in East Slavonia or those in Kutjevo in Central Slavonia.
The center of development of Slavonian winemaking is the area around Kutjevo. Enjingi, Krauthaker and PPK Kutjevo are the most important Slavonian winemakers. Eninjgi, and especially Krauthaker, keep experimenting with new varieties, which definitely erases Slavonia’s Graševina monoculture image as it was six or seven years ago.